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48 Days….. — 6 Comments

  1. I have always enjoyed hominy; grew up with it. Try substituting hominy for noodles in mac and cheese or sautee it in butter with diced red and green peppers. My favorite recipe: drain and rinse hominy, add canned diced green chiles; melt Velveeta, add sour cream, smoked paprika and/or taco seasoning, stir; pour over hominy/chile mix. Can be baked or microwaved. Freezes well. Excellent leftovers.

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